Kitchen And Rail Menu

The Kitchen And Rail Menu offers a variety of mouthwatering dishes that cater to all tastes, from casual diners to those looking for something more adventurous. Located at 3344 Promenade Ave in Eagan, MN, this spot brings you the best of local flavors with a welcoming atmosphere. The menu is packed with everything from fresh salads and hearty sandwiches to sizzling entrees that are perfect for sharing. Whether you're in the mood for a quick bite or a leisurely meal, there’s something for everyone. The carefully crafted selections are made with quality ingredients, ensuring a delightful dining experience each time. Whether you’re grabbing a bite with friends or enjoying a family dinner, the Kitchen And Rail Menu is sure to hit the spot.

Salads

K&R Chopped Salad
Mixed salad blended with green onion, bacon, tomato, dried cherries, caramelized pecan pieces and dressed with blue cheese vinaigrette. Add chicken $5.
$
Caesar Salad
Romaine, shaved parmesan, fresh cracked pepper, served with bread and lemon wedge. Anchovies on request. Add chicken $5.
$

Snacks

K&R Cheese Board
A variety of local and imported cheeses, cherry compote, candied nuts, and crackers.
$21.00
Salsa Di Parma
Parmesan, asiago and aged romano blended with secret spices from Italy, crushed pepper, scallions, fresh oregano and olive oil. Served with lavosh cracker.
$10.00
K&R Parmesan Truffle Fries
Whole-cut, seasoned parmesan truffle fries. Served with béarnaise sauce.
$12.00
Smoked Salmon Dip
House-smoked Norwegian Salmon dip, topped with a dill caper tapenade and lemon olive oil. Served with Ritz crackers.
$13.00
Fried Pickles
$8.00
Onion Rings
$9.00
Side Fries
$6.00
Chips & Dip
$5.00

Entrees

Norwegian Salmon
Choice of wild caught fish prepared as: Miso Glazed or Simply Grilled. Served with choice of jasmine rice or creamed mashed cauliflower
$22.00
Lemon Chicken Piccata
Juicy, tender pan-fried chicken in a tangy caper & lemon sauce over creamy Alfredo linguine.
$21.00
Butter Chicken
Spice-infused yogurt marinade with fresh, ginger, garlic, lemon juice, and spices. Jasmine rice, naan
$18.00
Nana's Meatballs
This recipe is from late 1800’s and handed down for generations. Two balls served with parmesan cheese and grilled bread. 6 hours of love in Nana’s sauce.
$12.00
Vin Rose Pasta
Nana’s traditional red sauce, blended with wine, garlic cream parmesan sauce. Served over Cellentani Pasta and grilled bread. Add a meatball or chicken $5 * (V) No Red Sauce
$17.00
Filet Mignon Sandwich 2 EA
Two USDA Choice 21 day aged tenderloins, cooked to your liking, served with frazzled onions, béarnaise sauce on brioche buns.
$33.00
Brontosaurus Beef Rib
A monster beef rib, smoked to perfection in our trusty Southern Pride smoker. Served with creamy cheesy gouda hashbrowns and house steak sauce. Rich, tender, dripping perfection. *Available in limited quantity’s.
$69.00
Pan-Seared Duck
Sautéed and baked crisped 8oz duck breast with a tart cherry-soy caramelization. Served with jasmine rice and naan bread.
$30.00
Vietnamese Pork Belly
Slow smoked tender pork belly glazed with brown sugar, assorted chili’s, coconut water, soy and sacred spices. Served with jasmine rice.
$23.00
Joe Mac Burger
$20.00
Whole Dam Wings (3)
The drummies, paddles and points, lightly smoked in cherry wood with seasoned rub.Tossed with choice of dry rubbed, buffalo, bbq, or sticky sriracha, and served with ranch or blue cheese dressing.
$

Sliders EA

K&R Cheeseburger Slider
Famous buttery slider, secret seasoning, topped with government cheese, on brioche bun. Served with old fashion hamburger dills on the side. Make it a double! $6 Add frazzeled onions $1 (except for Jesse Wollak)
$7.00
Pork Belly Slider
Crispy house-smoked pork belly, cucumber, pickled fresno, pickled carrot, cilantro, sriracha mayo, on toasted brioche bun. Add Fried Egg $2
$9.00
What The Cluck Slider
Habanero, buttermilk, and hot sauce marinated chicken breast slider on a toasted brioche, with asian ponzu slaw. Tender and suburban spicy.
$7.00
Drop Pork Slider
$8.00
Chicken Slider
$10.00

Veggies

Cauliflower Burnt Ends
A creation of blending heritage burnt ends of BBQ fame with Cauliflower. The flavor is craveable.
$12.00
Root Vegetables
A medley of root vegetables with house blended seasonings.
$11.00
Broccolini
Broccolini char-grilled with butter, lemon, garlic, and herbs.
$9.00

Dessert

Better Than SEX Cake
[If the kids are around, it’s Joe’s Birthday Cake] It’s famous!
$11.00
Italian Donuts
Fried donuts rolled in cinnamon sugar, italian espresso frosting and fresh whip cream with shaved chocolate.
$11.00
Cherry Kissed Chocolate Decadence (GF) (V)
Flourless chocolate cake, topped with amarena cherry whipped cream, and served with fresh raspberries and redemption rye cherry reduction sauce. Can you believe it’s gluten free…
$13.00

Seasonal

Balsamic Brussel Sprouts
$12.00
Harvest Pear Salad
$17.00
Bison Chili
$
Braised Pork Shank
$24.00
Seared Hokkaido Diver Scallops
$35.00
The “MORT”
$25.00
Zacks Whipped Pumpkin Cheesecake
$12.00
Steak Frites
$57.00
Shrimp Cocktail
$15.00

Sauce/Dressing/Extras

Alfredo Sauce 4oz
$2.00
BBQ 2oz
$1.00
Bearnaise 2oz
$1.00
Blu Cheese 2oz
$0.75
Blue Cheese Vin 2oz
$1.00
Bread X2
$2.00
Buffalo 2oz
$1.00
Caesar 2oz
$1.00
Cauli Mash
$4.00
Chicken Breast
$5.00
Dijon Mustard 2oz
$1.00
Frazzled Onions
$1.00
Fried Egg
$2.00
Jasmine Rice
$4.00
K&R Secret Sauce 2oz
$1.00
K&R Steak Sauce 2oz
$1.00
Naan X2
$3.00
Nanas Red Sauce 4oz
$2.00
One Ball
$5.00
One Fillet
$15.00
Ranch 2oz
$0.75
Salsa Di Parma Sauce 3oz
$3.50
Sriracha Mayo 2oz
$1.00
Sticky Sriracha 2oz
$1.00
Tzatziki 2oz
$1.00
Ready to order? Kerbside pickup, delivery and dine-in are all available.